Dr. Jeevitha G C

Designation : Associate Professor Grade 2
School / Centre : School of Bio Sciences & Technology
Department : Bio-Sciences

Educational Details

University of Mysore

PhD
Biotechnology
Graduated in 2016

Post Doctoral Experiences

Nil

Research Details

Areas of Specialization
  • Food science and technology
  • Microbiology
  • Food processing and preservation

: 0000-0003-4898-8997
: 58908836200
: https://scholar.google.co.in/citations?user=5kY8VA0AAAAJ&hl=en
: 8
: 8

On-going Consultancy Project Details

Title Funding Agency
I-plate development Globally GI

Completed Consultancy Project Details

Title Funding Agency
Characterization of plant based fat Fattastic Technologies

Ongoing Funded Project Details

Title Funding Agency
Renovation of banana peel wastes for the development of novel active food packaging CSIR ASPIRE

Industry Collaborations

  • 1) Globally GI, Bengaluru 2) Fattastic technologies, Singapore

Other Information